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Our team of seasoned chefs, each a virtuoso in their domain, craft culinary wonders that push the boundaries of creativity.
"My strong attachment to French cuisine comes from my mother. I grew up in Japan, on a land located at the same latitude as France, rich in legumes and other roots. When I decided to make it my profession, I started in a 5 star hotel to learn the basics. I then developed an immoderate respect for small producers and their products.
1st Floor, No. 17, 24th Main Rd, opposite to HDFC Bank,
5th Phase, Annaiah Reddy Layout, sarakkikere village,
J. P. Nagar, Bengaluru, Karnataka 560078
Tel: +91-9036655045
